| Author |
Message |
joopvandijk
Member
|
# Posted: 26 Jun 08 16:09
Reply
bbq
|
la rafale
Member
|
# Posted: 26 Jun 08 17:25
Reply
@ TBM: i'm sorry, my husband disagree totally with your idea; hope you will be luckier with Martin 
|
|
la rafale
Member
|
# Posted: 26 Jun 08 20:58
Reply
for forum
today, Pilaff rice,ratatouille and codfish 
|
chasamatazz
Member
|
# Posted: 26 Jun 08 21:06
Reply
@ joopvandijk - looks tasty
@ la rafale - also looks tasty, and very healthy
It is time to make my dinner, but I won't have time to photo it before I eat it
|
|
chasamatazz
Member
|
# Posted: 26 Jun 08 21:24
Reply
 Seems I did a lot of eating when I went to the States - heres me gorging on a club sandwich (obviously I didn't take the photo - is that cheating?)
|
|
la rafale
Member
|
# Posted: 26 Jun 08 21:43
Reply
@chasamatazz : not cheating at all and a sympathetic pic
but .... what about your cholesterol level back from USA???
( excuse me! i'm conditioned by my work ! )
|
trudy tuinstra
Member
|
# Posted: 26 Jun 08 21:53
Reply
@chasamatazz. I don,t think you can cheat on this forum, but you make me very curious, can't you once make a picture befor eat your meal? We always have to wait a bit for saying our prayers before. Then the food is not so hot you burn your mouth.
@ Joop van Dijk Looks a bit burning, but the meat looks very tasteful. Did you have a pleasant barbecue?
@ Brigitte: you made a very nice composition of your food, looks very tasteful.
All the others, thanks for the contributions.
There were a lot of meals already, but I would like it to see more, also from the countrys far away, I have seen somewhere on the woophy saté with grasshopper or something like that.
|
Yoshimine
Member
|
# Posted: 27 Jun 08 02:11
Reply
Boiled snails, a tasty dish from the south of Portugal. It is very good!
|
|
trudy tuinstra
Member
|
# Posted: 27 Jun 08 19:30
Reply
I am not so sure of it Yoshimine. Thanks for this beautiful contribution.
I had a not so healthy meal this evening, because of the pork. I think it was the first time in 5 years. But it was tasteful.
Chicory with ham and cheese, a slice of pork and some patatoes.
|
|
la rafale
Member
|
# Posted: 27 Jun 08 20:48
Reply
@Yoshimine : eh,eh, english people call us "froggy" but what would they say, looking at this
(in France, we eat snails with butter and garlic)
@Trudy: not very healthy but appetizing !
|
jackfre
Member
|
# Posted: 29 Jun 08 07:17
Reply
I don't have pictures of personal meals, Trudy, but here is what I like to eat and drink. Flemish specialties....
|
joris
Moderator
|
# Posted: 29 Jun 08 11:17 - Edited by: joris
Reply
 
|
pansa
Member
|
# Posted: 29 Jun 08 11:59
Reply
|
Martin de Rijk
Member
|
# Posted: 29 Jun 08 12:02
Reply
|
|
pansa
Member
|
# Posted: 29 Jun 08 12:08 - Edited by: pansa
Reply
|
|
la rafale
Member
|
# Posted: 29 Jun 08 14:48
Reply
now, Pansa and Martin, we are waiting for your dishes compos with those fabulous photographic compos !
|
Jono
Member
|
# Posted: 1 Jul 08 11:17
Reply
A few of my friends and me got together last week to produce an 11 course meal, here are 3 of my favourites -
Scallops with Sweet Chilli Sauce and Creme Fraiche
Pork with Prune and Pistachio Stuffing and Roasted Onions
Vanilla Panna Cotta with Tamarillo in Star Anise and Red Wine Syrup
I get hungry just thinking about it.....
|
|
la rafale
Member
|
# Posted: 1 Jul 08 16:28
Reply
wow, Jono,
you and your friends made a contest, no?
all the dishes are more beautiful one than other and seem so good !
well, i'll just have a little "goûter" with cherry jelly and tea: this will surely seems very ordinary after seing your pics )
|
Rik Herrygers
Member
|
# Posted: 2 Jul 08 17:44
Reply
We Belgians do love to eat 'frittes' and if we don't get frittes we aren't always happy ! Look at this boy for example
Grtz, Rik
|
|
trudy tuinstra
Member
|
# Posted: 2 Jul 08 18:44
Reply
Poor boy, can't you give him a Belgian Meal instaed of an Eastern meal? Did you already prommissed a nice desert?
|
Online now: Guests - 1 Members - 1